Butler-Style Cocktail Hour – Choice of five for your guests
Chicken Empanadas: Tender shredded chicken breast cooked with the finest ingredients and the right amount of juiciness.
Beef Empanadas: Premium hand-cut beef cooked with fresh herbs.
Risotto Rice Balls: Italian rice balls coated with breadcrumbs, Parmigiano-Reggiano and fresh sage.
Chicken Quesadillas: Shredded chicken, mixed peppers, jalapeno, cilantro and savory cheese.
Cheeseburger Sliders: Juicy flavorful burgers topped with cheddar cheese and pickle relish.
Baked Macaroni Bites: A classic comfort dish topped with parmesan pecorino and baked to perfection.
Mini Fried Calamari: Lightly fried calamari served with a spicy marinara sauce.
Potatoes Croquette: Petite fresh mashed potatoes seasoned with cheese and parsley then fried.
Antipasto: Italian cold delicacies featuring salamis, dried sausages, capocolla, sharp provolone, olives, bread sticks and seasonal vegetables.
Sesame Chicken Kabob: Skewered sesame seed chicken served with a sweet chili dipping sauce.
Fried Mozzarella: Finger sized mozzarella fried to a melted perfection.
Stuffed Mushrooms: Minced seasoned assorted vegetables in a carved mushroom cup.
Fried Zucchini: Julianne style zucchini fried in a light breading.
Vegetable Crudité Platter: Fresh and crisp garden vegetables in a creamy dipping sauce.
Assorted Pizzettes: Thin crusted pizza served with a variety of toppings.
Tostones: Fried Plantains
Maduros: Fried Sweet Plantains